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The Cloud
€8,50 EUR
Creamy French-style scrambled eggs: low and slow technique, almost saucy, never dry. Crowned with grated ricotta salata for delicate saltiness, freshly grated parmesan for depth, and crispy shallots for the final crunch. Fresh chives on top. Weekday comfort food executed at the level it deserves.
Allergens: Gluten, Eggs, and Milk